Description
The Tradition of Chocolate in the Art of Cooking.
Pantagruel is the most renowned Portuguese culinary chocolate brand and market leader in this segment. The brand was launched by Imperial in 1982, the year the company celebrated its 50th anniversary. It was born from the need to launch a high quality culinary chocolate with an intense cocoa flavor, which is why the brand has a strong connection to the world of cuisine and to the great French Chef of the 16th century, as well as to the renowned cookbook Pantagruel.
t is a brand associated with values of tradition and quality, holding a leading position in the Portuguese market, as a result of the trust that consumers attribute to it and which allows it to achieve excellent results in the confection of delicious chocolate desserts. Pantagruel is born from the purest origins of cocoa, from the Ghana and Ivory Coast route.
Icing chocolate
Ingredients and allergens: Sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier (soybean lecithin), acidifier (citric acid) and natural vanilla aroma. Cocoa: 40% minimum. MAY CONTAIN TRACES OF PEANUTS AND NUTS. FREE FROM GLUTEN.
