Dona Maria Gourmet Cod Al Ajoarriero 600g

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  • The Ajoarriero Dona MAria Gourmet codfish is made in the Navarran town of Tudela.
  • From poached vegetables such as red pepper, green pepper, onion, tomato, garlic, potato, sunflower oil and crumbled cod.
  • It is a typical Basque-Navarrese dish.
  • Fits for Keto diets
  • Healthy quick meal 
  • We can successfully accompany this dish with a fried, poached or boiled egg.

Ingredients: Cod, potato, tomato, green and red pepper, onion, water, sunflower oil and garlic.


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